we had lasagna for dinner. We made it yesterday with tomatoes and peppers from our garden as well as a mixture of ground turkey and sausage. We stashed it in the refrigerator over night and when I got home from school around four o'clock, I popped it in the oven for an hour at 350. This'll become a tradition for us because preparing a meal on Sunday that is easily thrown in a crock pot or oven makes Monday so much easier.
3 comments:
That is a fabulous idea! Looks so yum.
Looks yummy!
Oh yum...
We missed you tonight. Any chance we can talk you into joining us again?
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